Campfire Baked Apples

Campfire-baked apples are a delicious and simple dessert that you can make over an open flame while camping or even in your backyard. Here’s a basic recipe for campfire-baked apples:

Ingredients:

• Apples (1 per serving)
• Brown sugar
• Cinnamon
• Butter
• Aluminum foil

Instructions:

1. Prepare the Apples: Wash and core the apples, removing the seeds and creating a well in the center for your filling. You can leave the skin on for a rustic look, or peel them if you prefer.
2. Fill the Apples: In each cored apple, add a pat of butter, a spoonful of brown sugar, and a sprinkle of cinnamon. The quantities can vary depending on your taste. You can also get creative by adding raisins, chopped nuts, or even a drizzle of caramel if you like.
3. Wrap in Foil: Place each filled apple on a piece of aluminum foil large enough to wrap it completely. You can also add a bit more butter or sugar on top of the apple before sealing the foil.
4. Wrap Tightly: Wrap the foil around the apple, sealing it tightly to prevent any leaks or spillage.
5. Prepare the Campfire: Build a campfire or have a grill with open flames ready. You want a medium to low heat for baking the apples, not too close to the intense flames.
6. Cook Over the Fire: Place the foil-wrapped apples on the grill or over the campfire grate, avoiding direct contact with flames. You can turn them occasionally to ensure even cooking.
7. Cooking Time: Depending on the heat of the fire and the size of the apples, they will take around 20-30 minutes to cook. You’ll know they’re done when they’re soft and the filling is bubbly and caramelized.
8. Serve: Carefully unwrap the foil, as it will be hot, and transfer the baked apple to a plate. You can serve it as is or top it with a scoop of vanilla ice cream for extra indulgence.

Remember to exercise caution when handling the hot foil packets, and use long tongs or gloves to avoid burns. Campfire-baked apples are a delightful and comforting treat that’s perfect for cool evenings spent outdoors. Enjoy!

You have to try this recipe out on your next camping trip to any of Kiefer Campgrounds!